Originally developed in the late 19th century, a Tom Collins has been enjoyed for many years. Traditionally this refreshing cocktail was made using Old Tom Gin which has a sweeter taste that balanced out the sharp acidic lemon flavours. The sweet sherry notes from the cask aged Up Helly Aa gin give a sherberty note that compliments the citrus notes from grapefruit.
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15ml Grapefruit Juice
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10ml Simple Syrup
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Soda
Combine gin, juice, and syrup in a highball glass and fill with ice. Top up with soda and give it a peerie stir to combine – garnish with a grapefruit slice.
Add a bottle of Shetland Reel Up Helly Aa 2019 Gin to your collection.
